Gone are the days when a hamburger, is merely a beef patty on a bun! Gourmet burgers have replaced the sad, somewhat tired grey patties, served on a soggy bun, with equally soggy salad items. The more inventive you can be with your burger creation the better, which is why I loved the sound of the Hellmann’s Chorizo and Maple glazed Bacon Burger. [Read more…]
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