As you know I love coffee! It has become such an obsession of mine. To such an extent, that I cannot go away without some sort of espresso maker in-tow! Lugging a coffee maker around, especially if space and electrical supply is limited, is not always practical. Enter the Aeropress!

Aeropress

I have heard so much about the Aeropress, that when I was offered to review it, I jumped at the chance! The AeroPress has fast become the cult brew method, of coffee lovers in South Africa and abroad. Due to the fact that its is easy to use, portable and 2-3times faster that pour over dripper, French press or syphon. There is also less sediment than with Italian mocha pots & French press.

This versatile coffee brewing option is unlike alternative manual brew methods, which demand very specific coarseness of grind to work. The AeroPress is less sensitive to grind size making it workable with any size coffee grind.

One of the main features, which I think is great is that it is Non-electric. It is also easy to clean!

What makes the AeroPress coffee maker so uniquely special?

Its patented dual brewing method is so advanced, its shared only with the most expensive commercial espresso machines. It’s this staged dual brewing method (immersion then pressure) that allows you to consistently extract more flavour quicker than any other manual brewing method such as pour over drippers, plunger coffee or french press, syphon, Italian mocha pot.

Stirring freshly ground coffee into hot water allows the coffee time to swell, and agitate and absorp into the water. Then plunging pressurizes the brew, evenly extracting more flavour in under a minute.

The micro-fiber filter papers removes all sediment and fines to ensure a perfectly clean cup, unlike Italian mocha pots and plungers/french press. It is light weight, compact and made from BPA free food safe plastic. All these features make it the perfect travel partner!

How to Use

The method is fairly simple, once you get the hang of it. After watching a few how-to videos, the above method seems the most practical and user friendly.

Place the paper filter, in the filter holder and prime with hot water. Then add your desired amount of coffee – the recommended amount is 15-20grams but I think I may require a bit more as I like strong coffee.

Add hot water to cover the coffee grind, then stir. Top up with hot water and then secure the filter.

Once the filter is in place, turn the Areopress around and place over a cup or jug, then press the plunger.

Hey presto you have a cup of freshly brewed coffee!

Verdict

I think the Aeropress is easy to use and being portable it ticks all the boxes for me. The only thing I need to work on is the ratio of coffee I am using, as the coffee was too weak for me. I did grind my own beans and I think perhaps I need to use a darker roast.

If you have used the Aeropress I would love to hear your thoughts – please leave a comment below. For more details or to purchase an Aeropress please visit the More Flavour Website. RRP 695.

Disclosure Ranking:2