I love the festive season, and more especially festive feasts, which include fantastic food and wine. From delicious roasts, to mince pies and fresh cherries, it is officially my favourite time of year. An addition to my festive table this year was Constantia Nectar, a naturally sweet wine.
[Read more…]Festive Lunch with Laborie Wine
At the end of last year, to kick-start the season of feasting and celebration, I hosted a three-course “festive lunch”, in collaboration with Laborie Wine. The menu I created, centred around the idea of sharing delicious seasonal food, complemented by a fantastic selection of Laborie wines. [Read more…]